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You know that OREO is America’s favorite cookie, right!? There’s nothing better than sharing it with with people, except when it is crushed and rolled up into the delicious, simple goodness that is the OREO Cookie Ball. Since the recipe that only calls for three ingredients, the options are virtually endless.
I decided I wanted to create a gorgeous “holiday” way to display these little Oreo balls of deliciousness. I am having a holiday craft night with some friends this weekend and this will be the perfect dessert worthy of ooh’ing and awe’ing!
I decided to use my favorite Milk Glass Cake Stand to bring to the the event, and came up with a super cute and easy way to display the OREO Balls into a wreath!
We went to our local Walmart to find all of the ingredients and got to work!
Check out this coupon for 50¢ off a package of OREOs!
1 pkg (8 oz.) brick cream cheese, softened
36 OREO Cookies, finely crushed (about 3 cups)
4 pkg. (4 oz. each) semi-sweet baking chocolate, melted
optional: green melting chocolates & red candy chocolates
MIX cream cheese and cookie crumbs until blended.
SHAPE into 48 (1-inch) balls. Freeze 10 min. Dip balls in melted chocolate.
STAND the balls upright in styrofoam to dry.
REFRIGERATE 1 hour or until firm.
To make Wreath:
ARRANGE into the shape of a wreath on a round plate or cake stand.
Using melting chocolates as “glue”, attach red candies around and a red bow.
How do you like?
Be sure to check out the #OREOCookieBall Pinterest party taking place on Pinterest on Saturday, December 6 at 12pm ET